(First airdate: January 23, 2020) This time on Coastal Café we speak with Dr. Meg Chadsey of Washington Sea Grant who is part of a research project in Washington State that is exploring commercial seaweed aquaculture as a mitigating element toward ocean acidification and as a potential food stock.
Seaweed Farming
If your business would like to help support KPTZ, consider becoming an underwriter.
KPTZ is proud to have the following organizations support our radio station.
Aldrich’s
The Bishop Hotel
Biquette Interiors
